Herbs
Growing and Using Culinary Herbs
Culinary Herbs provides a guide for growing and using ten kitchen herbs. The information contained in this booklet is in calendar form to take you through all the seasons.
The kit includes the booklet Culinary Herbs as well as the seeds for starting six kitchen herbs, including dill, fennel, parsley and thyme.
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Making Herbal Salve
This kit provides you with what you need to make approximately 12 ounces of comfreycalendula salve, which can also be used as lip balm.
Kit includes: instruction sheet, dried comfrey leaves, dried calendula flowers,beeswax and olive oil, as well as containers for your finished salve and lip balm.
Pricing: $25.00
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